Academics
School of Public Health awarded a $1.5 Million HRSA grant
Grant will provide scholarships and strengthen community partnerships
Research
Study: Daily avocado consumption has no effect on abdominal fat and weight gain but slightly decreases cholesterol
Five universities collaborated on research for largest, longest study on avocados
Academics
Hopp Marshak concludes service as School of Public Health Dean
Served School of Public Health for 31 years, including seven as Dean
Academics
Photos: Graduates celebrate commencement
Loma Linda University holds second and final weekend of commencement exercises for the 21-22 academic year.
Research
New study associates intake of dairy milk with greater risk of prostate cancer
Authors urge men at higher-than-average risk of prostate cancer to be cautious about dairy intake
Research
Study associates higher mortality with eating lots of ultra-processed foods, red meat
LLU researchers advise safeguarding longevity by cutting down on ultra-processed foods, red meat
Research
Transdisciplinary Tobacco Research Program awarded over $1 million in grants
Grants enable LLU researchers to study outcomes of prenatal tobacco exposure, model cessation program
Research
Study links avocado intake with better diet quality in adolescents
Exposing your teen to plant foods could impact their diet quality
Academics
School of Public Health faculty wins Clean Air Award for his work in the community
South Coast AQMD award established to recognize those committed to reducing impacts of air pollution on public health
Research
Consuming walnuts can lower cholesterol, reduce risk for heart disease
Recent study looks at elderly population over two years